THE HARD TO GET JAMAICAN RED SAUCE. THE PICKAPPA COMPANY LIMITED WAS ESTABLISHED IN 1921 OVER THE YEARS IT HAS WON A NUMBER OF AWARDS BOTH NATIONALLY AND INTERNATIONALLY TO ATTEST TO ITS HIGH QUALITY AND CONSISTENCY OF FLAVOR. PICKAPEPPA PRODUCTS ARE AGED IN OAK BARRELS FOR A MIMIMUM OF 1 YEAR. THE CONTAIN ONLY TEH FINEST TROPICAL FRUIT AND SPICES FROM ALL OVER THE WORLD.
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