ORGANICALLY FARMED
85% Sangiovese, 6% Ciliegiolo, 6% Merlot, 3% Canaiolo
This is a tasty everyday red and versatile food partner from the San Gimignano area of Tuscany. Medium-bodied and dry, with delicious savory-tinged black cherry and violet aromas, and an easy-going structure of juicy acidity and soft, grainy tannins. Ideal with pastas, grilled viggies and a wide variety of appetizers.
