INDIA
A note from the distillery: Gristy smoked barley, kippers with a salted butter, peppered bite. The delivery is youthful and barely reaching puberty then suddenly an intensely malty ascendancy followed by a healthy dose of drier oaks. A sublime finale for its sheer delicacy and elegance; the peat no more than oozes, there are cups galaore of sugarless medium roast Mysore and finally, as a bourbony trail is discovered, soft liquorice and molassed sugar – easily the highlight of the experience: one of the best finishes of the year.
