ALEXANDRINS 2020 COTE ROTIE

WINE SPECTATOR 93 POINTS – “Creamy in feel, with bacon fat and toasted aniseed overlaying dark plum and steeped cherry flavors. Suave yet salty, with an iron element and still-chewy tannins bringing shape through the toasty, smoked alder–laced finish, with a hint of olive tapenade. Syrah and Viognier.”